Vegetable Fried Rice

Those who doesnt like to eat rice alos like to eat rice items. One of such items is fried rice. You can make it as spicy as you can. As we use vegs. good choice for lunch box also. Prefer to eat with gravy or/and ritha.

Ingredients:

            -1 cup rice

           - 1 onion (medium size)
           - 1 carrot (small size)
           - 2 or 3 beans
           -1/4 cup peas(opt)

           - 1 chilli

           - curry leaf

          - coriander leaves

           - soya sauce
           -chili sauce

           - ajinomoto (Optional)

           - black salt

           - ¼ tsp garam masala

            -red chillies powder
            - sugar

            - 3 tbsp oil

            - 1 tsp ginger garlic paste

Procedure:

 -cook rice and make it cool.(rice:water=1:11/2)

 -Then make the rice loose and add 1 tsp oil.

 -In a wide pan take 1tbsp of oil and heat it.

-Fry finely chopped onions, chillies and curry leaf. Add ginger + garlic paste.

-Add finely chopped carrot and beans. add peas and saute till they turn semi cooked.

-Add rice  and fry till the rice becomes hot on high flame. If you feel the rice is very dry, you can add 1 more tbsp of oil to it. Now add 1tsp soya Sauce, 1 tsp chili sauce, pinch of ajinomoto,  pinch of sugar , salt, garam masala, black salt and corriander leaves.Stir continuously for 3 more min.  

-As per your taste you can sprinkle red chili powder.

-Ready to eat.

TIPS:

-If soya sause is not available, you can add ¼tsp of lemon juice.

 - While cooking the rice, you can add 2 tsp of oil for better result.

-If you want more spicy rice, while frying onions, add 2 cloves and one cinnamon. Before mixing rice add corriander powder (Dhania Powder)